Teff: The Flour Alternative

June 23, 2016 Enjoy Life Foods

Teff is a fine grain that comes in a variety of colors. Not only is it high in protein, calcium, and iron, it also has a balance of amino acids. Teff can be ground into flour for a gluten-free alternative and packs a serious nutritional punch!

To read more

About the Author

Enjoy Life Foods

Eat freely and enjoy fully with a full range of allergy friendly, gluten-free, paleo, vegan, non-GMO natural foods from Enjoy Life Foods.

Follow on Twitter More Content by Enjoy Life Foods
Previous Article
Algal Protein: What is it?
Algal Protein: What is it?

Next Article
Allergy Friendly Summer Camp Guide
Allergy Friendly Summer Camp Guide