Catelli® serves up award-winning Gluten Free pasta

June 17, 2015 Catelli Gluten Free

Catelli® Gluten Free pasta has won a 2015 Best New Product Award! Over 65,000 Canadians participated in the survey conducted by BrandSpark International, naming Catelli®’s unique 4 natural grain blend gluten free pasta an all-round favourite. Catelli® Gluten Free Pasta: delicious taste, smooth texture and now award-winning, too!

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Catelli Gluten Free

Welcome back to the taste of pasta you love! Catelli’s unique 4 natural grain blend is made with the finest quality white and brown rice, corn and quinoa blended for a delicious taste and smooth texture that will surprise and delight your entire family. Catelli® Gluten Free pasta is produced in a dedicated gluten free facility.

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